February 2012
3 posts
6 tags
WINTER 2012, RECIPE 5: BALSAMIC AND HONEY GLAZED...
Ahhh root vegetables. I’ve been avoiding them a bit, as they are quite the typical winter go-to. They’re easy; they’re a winter regular. It’s hard to reinvent something that has been done a million times over!
I have to admit, I am a huge canned beet fan. On salad or straight up! I love them. Before trying my hand at this recipe, I had never touched a fresh one in my...
WINTER 2012, RECIPE 4: CHOCOLATE TRUFFLES.
I’m having a really hard time believing that it’s almost Valentine’s Day. Has winter even begun? It feels like just last week I was opening my Christmas presents.
I’ve always been pretty excited about Valentines Day. When a holiday revolves itself around sweets, sign me up. I’ve also been a firm believer that Valentines Day should be about telling...
WINTER 2012, RECIPE 3: CHOCOLATE RED WINE CAKE.
If there’s ever a time for a good slice of cake (besides a birthday, of course) it’s winter. And I’ll have you know— I do pride myself on making a good cake every now and then. Inspiration for the following came from (eh-hem) the glass of red wine I drink every night. Wouldn’t it be delicious drenched in chocolate and baked, with ice cream on top? Although it...